Spinach & Strawberry Salad

Gluten, Grain, Egg, Nut and Refined Sugar Free

Serves 4

INGREDIENTS:

• 2 large handfuls of Baby Spinach Leaves
• 1 handful of Bean Sprouts
• 1 x Lebanese Cucumber diced
• 250g Strawberries (cut into quarters)

Dressing:

• 4 x Tbls Sweet Chilli Sauce (see notes)
• 3 x Tbls Apple Cider Vinegar

METHOD:

1. Place all salad ingredients into a bowl.
2. Mix sweet chilli and apple cider together and pour over salad just before serving.
3. Serve on its own or with any kind of meats.

NOTES:  I like to make my own Sweet Chilli sauce so I know what is in it, but store-bought sauce would be fine.