Chocolate Chia Pudding

Gluten, Dairy, Egg, Nut and Refined Sugar Free

Servings: 2-3

INGREDIENTS:

40g Chia Seeds (white or black)
1 Tbl Raw Honey
240ml Coconut Milk (Full Fat)
1 tsp Natural Vanilla Extract
2 Tbl Cacao or Cocoa

METHOD:

Place all ingredients into an airtight container or jar and mix well and place in the fridge for at least 4 hours or preferably overnight.
Mix well and stir just before serving… enjoy…

Note: These are ok left in the fridge for a few days in an air tight container. Although, you may need to add a little more coconut milk to get to desired consistency.